Yummy, Yummy!

Can I just say I love cooking and I love to watch the Food Network, too...Emeril, Rachel Rae, Good Eats...just to name a few favorites!

Since I live in the upstairs of a family's home and eat meals with them I don't get much time to cook myself. Don't get me wrong...I live with a former home-ec teacher who cooks phenomenally. But last week I did get to make dinner for a couple at work who just had a baby. Chicken & Rice, Steamed Vegetables, Rolls, and Brownies.

Tonight I made a couple desserts for a meeting we're having tomorrow at work. I made a favorite of mine "Cherry Cheesecake" and a new dessert called "Fudge Sundae Pie". It looks pretty. But I'll have to wait to hear how it tastes tomorrow. I don't like chocolate so I won't be eating any.

Anyways, I'll share the recipe and let you try it out for yourself! Hey, I'll try to post random recipes occasionally!

Fudge Sundae Pie

2 Chocolate Ready-Made Crust
1 c. Evaporated Milk
1 c. Semi-Sweet Chocolate Chips
1 c. Mini Marshmallows
1 pint Vanilla Ice Cream, soften
1 c. Chopped Pecans

Combine milk, chocolate chips, and marshmallows in a microwave safe bowl. Melt in microwave stirring every minute until melted. Set aside to cool to room temperature. Place ice cream in chocolate crusts and put in freezer to harden. Once chocolate sauce has cooled, pour over ice cream. Sprinkle nuts on top of chocolate. Place in freezer until ready to serve. Serves approx. 16 (2-pies).